Gastronomic Sailing Cruise along the Cilento Coast
Every day, meals are prepared on board using fresh, locally sourced ingredients, following the principles of the Mediterranean diet. Olio extravergine d’oliva del Cilento DOP, tomatoes, legumes, freshly caught fish, wild aromatic herbs, Mozzarella di Bufala Campana DOP, and wines from the Cilento hills accompany each day of navigation.
Type: gastronomic sailing cruise with skipper
Duration: 7 nights / 8 days
Departure and return: Porto di Agropoli
Participants: 5 to 8 people per boat
Food & Wine Experiences: Visit to a buffalo dairy farm (Paestum area) and Visit to the processing of Fico Bianco del Cilento DOP
Optional Excursions (on request): Parco Archeologico di Paestum, Oasi di Morigerati, Pianoro di Ciolandrea
The itinerary may vary depending on weather conditions, always ensuring safety and the best sailing experience.
Info
Contacts
Costs
Participation fee
Extra charges to be paid on board: €500 per person — skipper, final cleaning, linen kit, insurance, and food & wine products for onboard lunches.
Shared onboard expenses: provisions, fuel, and mooring fees (excluding home port of Agropoli).
